![](https://fornofontaine.com/wp-content/uploads/2022/08/Forno-Di-Fontaine-Pizza-Calgary-02-2048x1365.jpg)
![](https://fornofontaine.com/wp-content/uploads/2022/08/Forno-Di-Fontaine-Pizza-Calgary-33-2048x1365.jpg)
![](https://fornofontaine.com/wp-content/uploads/2022/08/Forno-Di-Fontaine-Pizza-Calgary-26-2048x1365.jpg)
![](https://fornofontaine.com/wp-content/uploads/2022/08/Forno-Di-Fontaine-Pizza-Calgary-47-2048x1365.jpg)
The Classics
-
Margherita (V) 17
The mother of it all: D.O.P. San Marzano Tomato Sauce, Basil, Pecorino, Grana Padano, and Fior di Latte Mozzarella
-
Pepperoni 19.5
The original of new world pies - featuring Ezzo Pepperoni, the NYC standard
FDF Creations
-
FDF Margherita (V) 18.5
Our take on the classic doubles up on the Basil and adds local Cherry Tomatoes
-
FDF Pepperoni 20
A sweet and smokey take with the addition of House Smoked Fior di Latte Mozzarella, and Caramelized Balsamic Onions
-
Four Cheese 17
Tomato base, Pecorino, Grana Padano, Fior Di Latte and Asiago
-
The Veg-Head 19
Tomato base, Pecorino, Grana Padano, Fior Di Latte, basil, cherry tomatoes, shallots, Kalamata olives and confit garlic
-
Mushroom Forager (V) 18.5
Tomato Base, Crimini and Porcini mushrooms, Grana Padano, Fior Di Latte, Shaved Pecorino
-
Chicken Pesto 19
Light Tomato base, Chicken, Pesto, Pecorino, Grana Padano, Fior Di latte, Shallots
-
The Spaniard (S) 20
Tomato Base, Chorizo, Roasted Peppers, Kalamata Olives, Manchego, Sweet Smoked Paprika
-
Truffle Prosciutto 21
Olive oil base, Prosciutto, Cherry Tomatoes, Fontina, Arugula, Truffle oil
-
The Gemstone 21
Tomato base, Local Gemstone Ranch Beef Bacon and Beef Sausage, Pecorino, Grana Padano, Fior di Latte
Add Ons
-
Make It Vegan no charge
Make any vegetarian pizza vegan with a cheese substitute
Dough
-
House Pizza Dough 4
Bring the FDF quality home
-
Rega San Marzano Tomatoes 5.5